منابع مشابه
Why and How Meet n-3 PUFA Dietary Recommendations?
Obesity and the metabolic syndrome are systemic inflammatory diseases reaching epidemic proportions. Contemporary changes in human nutrition occurred characterized by increased consumption of fat and of vegetable oils rich in n-6 polyunsaturated fatty acids (PUFAs) together with decrease in n-3 PUFA-rich foods, resulting in an n-6/n-3 ratio of 10-20/1 in Western diet for a ratio around 1/1 in t...
متن کاملDietary Fiber Intake Modifies the Positive Association between n-3 PUFA Intake and Colorectal Cancer Risk in a Caucasian Population.
BACKGROUND The association between dietary fat intake and the risk of colorectal cancer (CRC) is still unclear. OBJECTIVES We analyzed whether intakes of dietary polyunsaturated fatty acids (PUFAs) and saturated fatty acids (SFAs) were associated with CRC risk and whether these associations were modified by dietary fiber (DF) intake. METHODS This study was embedded in the Rotterdam Study, a...
متن کاملDietary intake of fish and PUFA, and clinical depressive and anxiety disorders in women.
Fish and PUFA consumption are thought to play a role in mental health; however, many studies do not take into account multiple sources of PUFA. The present study analysed data from a sample of 935 randomly selected, population-based women aged 20–93 years. A validated and comprehensive dietary questionnaire ascertained the consumption of n-3 and n-6 PUFA. Another assessed fish and energy intake...
متن کاملDietary PUFA Intervention Affects Fatty Acid- and Micronutrient Profiles of Beef and Related Beef Products
The study investigated the dietary impact of 18:3n-3 vs. 18:2n-6 on fatty acid- and micronutrient concentration of beef muscle and the extent of diet- and processing-induced changes of lipid- and micronutrient concentrations of beef products made thereof (German Corned beef (GCB), tea sausage spread (TSS), scalded sausage (SS)). Beef and beef products were obtained from German Holstein bulls wh...
متن کاملDietary PUFA and the metabolic syndrome in Indian Asians living in the UK.
Indian Asians living in the UK have a 50% higher CHD mortality rate compared with the indigenous Caucasian population, which cannot be attributed to traditional risk factors. Instead, features of the metabolic syndrome, including raised plasma triacylglycerol, reduced HDL-cholesterol (HDL-C) and an increased proportion of small dense LDL particles, together with insulin resistance and central o...
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ژورنال
عنوان ژورنال: Proceedings of the Nutrition Society
سال: 2014
ISSN: 0029-6651,1475-2719
DOI: 10.1017/s0029665114000585